巴黎2区的餐馆，甜品店，面包店等餐饮设施。
吃过好几次她家，以前一直没有觉得很好吃，不就是做给法国人吃的改良中餐嘛。但这次真的被炸蘑菇征服，小汤包也不差，算巴黎平均水平吧，松露味道挺重我喜欢，用料实在，但汤汁很少
巴黎国风茶点，梦华录同款果子，这里以前是著名🎲王何鸿燊的餐厅，装修古典大气，室内很多装饰都是古董摆件，氛围感拉满，非常适合朋友聚餐和家庭聚会
作为巴黎甜品界的顶流，水果哥Cédric Grolet，以一手以假乱真的水果造型甜品享誉世界。这次我们提前2个月终于预定到了水果哥的周日Brunch，50欧吃得非常满足。
第一次吃是在圣马丁河的店，惊为天蹄，这次点的5区odeon外卖，感觉两家味道不完全一样，五区酸甜味更重，五香酱汁味偏弱，但是也非常好吃！
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